This is a perfect experience for anyone looking to connect with local culture over food. Françoise learned to cook from her two grandfathers who were both fisherman.
• Traditional French soufflé cooking class in Paris in a local home
• Learn to make traditional French cheese soufflé, the perfect classic of French cuisine
• Enjoy a plated three-course meal that will include an appetizer, main course and dessert, served with some French wine
• Introduction to French ingredients, cuisine and culture
• Vegetarian options available, upon request
If you choose the market tour, get a guided tour of the Batignolles market. Pick up a selection of ingredients from local producers for your cooking class and meal.